Egg drop sesame noodle soup

Its the last moth of summer, sunshine all around, warm breezes in the afternoon and picnics on the top of long field hills…. Well. That is not the case in my house. The only happy, summer filled ones are the dogs! Its rather difficult to enjoy the last month of summer, let alone get out … Continue reading

Nut & Seed Butter

  Not much is better than a good jar of peanut butter, yet for me, homemade seed and nut butters knock peanut butter of the table. So many options on what kind of nut to choose from, all the different nutrition values that span across different types, and oh the flavour for each one is … Continue reading

Roast Veggies barley salad + horseradish avocado yoghurt dressing

Beetroot is stunning. Its rich colour and sweet taste blows me away, roasted, raw or pickled. Carrots also are beautiful, my mother said that in the picture above the carrots look as if they had captured the sunlight inside them, almost glowing. Nothing can really beat a pile of overflowing pile of golden, caramelised, sweet … Continue reading

Pumpkin Pumpkin Squash

It has been 50 days since I clicked ‘Get Started’ on word press to start this blog. Honestly I am happily surprised that people have found at looked at the Yoghurt Pot! I thought I would simply float amongst the endless mass of the internet… I started my blog because I wished to feed me … Continue reading

Gluten Free Seed buns

Yes these originally are a mistake…. trying to make buns and then having them flat. Gluten free baking is difficult. But still delicious! It worked well in the end because they are absolutely perfect for toast or sandwiches since there is not much bread yet very wholesome and tasty. I had them for lunch today … Continue reading

Pickled Onions

I love nearly all things pickled, or fermented. And these pickled red onions are so easy and scrumptious I can’t help but make them a ingredient that needs to be in my home.Always. Just a quick post! I will soon post a recipe in which you can use these purple beauties. Pickled red onions:  Makes 2 … Continue reading

Raw apricot yogurt cake + Little bird Unbakery

This week I went up north to the bigggg ( well, for me) city of Auckland. It is at the top of the north Island of New Zealand and is the largest city in this little Island. I must confess, I do not like Auckland. We travelled up there to see my cousins and aunt, … Continue reading

A Zesty Breakfast- Orange and coconut cream with porridge + super foods.

Super food! Its the food with magic powers! The power to lift cars, teleport, and hey, even fly! No, no wait that’s super heroes… But not that far off. As far as having a super hero for your body system, super foods are one of the closest your going to get to it. If you … Continue reading

Coffee oh coffee my one true love – Customs Brew Bar + cake…

Yes. I will admit I am obsessed. I have a black coffee every morning made with a Swiss Gold filter, if I don’t have it within the first hour, I get an awful headache, and so grouchy its scary. But you may ask, “Laura, you are 15, why the coffee?” Blame my Father. Seriously, its … Continue reading